Job Overview:

- Need a hire for Tuesday all day 11-9, Wednesday 4-9, and Thursday 11-9

- Seat customers, take orders, bus tables, pack to-go orders, prep salads and soups, opening and closing tasks.

Qualifications:
- Previous experience in a food service or kitchen environment is preferred
- Knowledge of basic food handling and preparation techniques
- Ability to work well in a fast-paced environment
- Strong attention to detail and cleanliness
- Excellent communication skills and ability to work as part of a team

Please note that all positions at our company are paid, including internship positions.

Job Types: Full-time, Part-time

Pay: $18.73 - $22.56 per hour

Benefits:

• Employee discount

Restaurant type:

• Casual dining restaurant

Shift:

• 10 hour shift
• Day shift

Work Location: In person